Potage aux tomates - - Merlans frites - Pates aux huitres - Côtelettes de mouton Rosbif - = Crèpes = Fromage Café -
1. 27 September 
Dating by comparison of writing and paper is confirmed by JW's account with John S. Charles (fl. 1876-1887), fishmonger in Pimlico, London [more], which included a bill for whiting and oyster on 25 September 1876 (#08848).
The menu, written in French, consisted of tomato soup, fried whiting, oyster paté or pie, mutton cutlets, roast beef, pancakes, cheese and coffee.